Throughout the 6 months fast-track Diploma in Tourism and Hospitality Management program, students will be assessed through a variety of methods to ensure a comprehensive evaluation of their knowledge and skills. The assessment criteria for each level are as follows:
| Level | Assessment Methods |
|---|---|
| Level 3 | Written assignments, practical assessments, group projects |
| Level 4 | Exams, case studies, presentations |
| Level 5 | Research projects, industry placements, reflective journals |
| Level 6 | Dissertation, strategic analysis, business simulations |
| Level 7 | Thesis, consultancy projects, leadership assessments |
Each level builds upon the previous one, offering a progressive and challenging assessment structure that prepares students for a successful career in the tourism and hospitality industry. By combining theoretical knowledge with practical application, students will develop a well-rounded skill set that is highly sought after by employers.
Overall, the assessment methods are designed to evaluate students' critical thinking, problem-solving, communication, and leadership abilities, ensuring they are fully equipped to excel in the dynamic and competitive field of tourism and hospitality management.
For more information on the assessment criteria for each level, please refer to the course syllabus or contact the program coordinator.