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Home / Practical Components in Level 5 Diploma in Hospitality & Hotel Management

London School of International Business (LSIB)

Are there any practical components included in the 6 months Level 5 Diploma in Hospitality & Hotel Management (120 credits) course?

Yes, the 6 months Level 5 Diploma in Hospitality & Hotel Management course includes practical components to provide students with hands-on experience in the industry. These practical components are designed to complement the theoretical knowledge gained in the classroom and help students develop essential skills for a successful career in hospitality and hotel management.

The practical components may include:

Internship Students may have the opportunity to participate in an internship at a hotel or hospitality establishment to gain real-world experience and apply their learning in a professional setting.
Practical Workshops Students may engage in practical workshops where they can learn and practice skills such as food and beverage service, housekeeping management, front office operations, and event planning.
Simulation Exercises Students may participate in simulation exercises that replicate real-life scenarios in the hospitality industry, allowing them to develop problem-solving skills and decision-making abilities.

Overall, the practical components included in the Level 5 Diploma in Hospitality & Hotel Management course are designed to provide students with a well-rounded education that prepares them for a successful career in the dynamic and fast-paced hospitality industry.