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Home / Practical Components and Internships in RQF Level 7 Tourism & Hospitality Management Course

London School of International Business (LSIB)

Are there any practical components or internships included in the Rqf Level 7 Extended Diploma in Tourism and Hospitality Management course?

Yes, the Rqf Level 7 Extended Diploma in Tourism and Hospitality Management course typically includes practical components and internships to provide students with hands-on experience in the industry. These practical components are essential for students to apply the theoretical knowledge they have gained in a real-world setting, preparing them for successful careers in tourism and hospitality management.

Internships are a key part of the course, allowing students to gain valuable work experience and build professional networks within the industry. These internships provide students with the opportunity to work in hotels, restaurants, travel agencies, event management companies, and other related businesses, giving them a taste of what it's like to work in the field.

During their internships, students may be involved in various tasks such as customer service, event planning, marketing, operations management, and more. This hands-on experience is invaluable for students looking to enter the competitive tourism and hospitality industry, as it allows them to develop practical skills and gain a deeper understanding of how the industry operates.

Furthermore, the practical components of the course may include field trips, industry visits, guest lectures, and workshops conducted by industry professionals. These activities provide students with insights into the latest trends and developments in the tourism and hospitality sector, as well as the opportunity to network with industry experts.

Overall, the practical components and internships included in the Rqf Level 7 Extended Diploma in Tourism and Hospitality Management course are designed to enhance students' learning experience and prepare them for successful careers in the industry. By combining theoretical knowledge with hands-on experience, students are equipped with the skills and confidence needed to excel in the dynamic and fast-paced world of tourism and hospitality management.