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Home / Practical Components and Internships in Tourism and Hospitality Management Diplomas

London School of International Business (LSIB)

Are there any practical components or internships included in the Rqf Level 3 + Level 4 + Level 5 + Level 6 Diploma in Tourism and Hospitality Management part time?

Yes, the Rqf Level 3 + Level 4 + Level 5 + Level 6 Diploma in Tourism and Hospitality Management part time program includes practical components and internships to provide students with hands-on experience in the industry. These practical components and internships are essential for students to gain real-world experience and develop the necessary skills to succeed in the field of tourism and hospitality management.

Here is a breakdown of the practical components and internships included in each level of the diploma program:

Level Practical Components/Internships
Level 3 Introduction to Tourism and Hospitality Management, Customer Service Skills, Food and Beverage Operations
Level 4 Event Management, Marketing in Tourism and Hospitality, Work-Based Learning
Level 5 Strategic Management, Sustainable Tourism Development, Internship Placement
Level 6 Leadership in Tourism and Hospitality, Research Project, Industry Placement

These practical components and internships are designed to give students the opportunity to apply their theoretical knowledge in a real-world setting, gain valuable industry experience, and build a professional network. The hands-on experience gained through internships and practical components is invaluable for students looking to kickstart their careers in the tourism and hospitality industry.

By completing the Rqf Level 3 + Level 4 + Level 5 + Level 6 Diploma in Tourism and Hospitality Management part time program with practical components and internships, students will be well-equipped to enter the workforce with the skills and experience needed to succeed in this competitive industry.

Overall, the inclusion of practical components and internships in the diploma program enhances the learning experience and prepares students for a successful career in tourism and hospitality management.