Home / Practical Components in Diploma in Tourism and Hospitality Management
London School of International Business (LSIB)
Are there any practical components included in the Level 3 + Level 4 + Level 5 + Level 6 Diploma in Tourism and Hospitality Management online?
Yes, the Level 3 + Level 4 + Level 5 + Level 6 Diploma in Tourism and Hospitality Management online program includes practical components to provide students with hands-on experience in the industry. These practical components are designed to complement the theoretical knowledge gained through the online courses and help students develop the skills needed to succeed in the field of tourism and hospitality management.
Here is a breakdown of the practical components included in each level of the diploma program:
Level
Practical Components
Level 3
- Internship opportunities at hotels, resorts, or travel agencies
- Practical training in customer service, event planning, and hospitality management
Level 4
- Hands-on experience in food and beverage management
- Practical training in tourism marketing and sales
Level 5
- Internship opportunities in event management companies or tourist attractions
- Practical training in revenue management and strategic planning
Level 6
- Practical experience in hotel operations and guest relations
- Internship opportunities in international hospitality organizations
These practical components are essential for students to gain real-world experience and apply their knowledge in a professional setting. They also help students build a strong network of industry contacts and enhance their employability upon graduation.
Overall, the Level 3 + Level 4 + Level 5 + Level 6 Diploma in Tourism and Hospitality Management online program offers a well-rounded curriculum that combines theoretical learning with practical experience to prepare students for successful careers in the dynamic and fast-paced tourism and hospitality industry.
- Practical training in customer service, event planning, and hospitality management
- Practical training in tourism marketing and sales
- Practical training in revenue management and strategic planning
- Internship opportunities in international hospitality organizations