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London School of International Business (LSIB)

What specific topics are covered in the Extended Undergraduate Certificate in Health and Safety in the Food Supply Chain Business?

Extended Undergraduate Certificate in Health and Safety in the Food Supply Chain Business

Are you looking to enhance your knowledge and skills in health and safety within the food supply chain business? Look no further than our Extended Undergraduate Certificate program! This comprehensive course is designed to provide you with the necessary tools and expertise to ensure the highest standards of safety and quality in the food industry.

Our program covers a wide range of topics, including:

Food Safety Regulations Learn about the latest regulations and guidelines governing food safety to ensure compliance and prevent contamination.
Risk Assessment Understand how to identify and assess potential risks in the food supply chain to implement effective preventive measures.
Hazard Analysis Gain insights into hazard analysis techniques to identify and control hazards that could compromise food safety.
Quality Management Systems Learn how to implement and maintain quality management systems to ensure consistent quality and safety standards.

By enrolling in our Extended Undergraduate Certificate program, you will not only expand your knowledge and skills but also enhance your career prospects in the food supply chain industry. Don't miss this opportunity to become a leader in health and safety in the food business!