MBA with Professional Certificate in Customer-Centric Food Service

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International Students can apply

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MBA with Professional Certificate in Customer-Centric Food Service

Overview

Customer-Centric Food Service

is a specialized MBA program designed for professionals in the food industry who want to enhance their skills in customer-centric food service management.
Developing a deeper understanding of customer needs and preferences is crucial in today's competitive food market. This program helps learners to analyze customer behavior, develop effective marketing strategies, and create personalized experiences that drive customer loyalty and retention.
By focusing on the intersection of business and customer service, this program equips learners with the knowledge and skills necessary to lead their organizations towards a customer-centric approach.
If you're a food industry professional looking to elevate your skills and stay ahead of the competition, explore this MBA with Professional Certificate in Customer-Centric Food Service today and discover how to drive business success through customer-centric food service management.

MBA with Professional Certificate in Customer-Centric Food Service is an innovative program that combines the rigors of an MBA with specialized training in the food service industry. This course offers key benefits such as enhanced business acumen, leadership skills, and a deep understanding of customer-centric food service operations. Graduates can expect exciting career prospects in top-tier restaurants, food service companies, and hospitality organizations. The program's unique features include a focus on food safety, sustainability, and technology integration, making it an ideal choice for those looking to launch or advance their careers in the food service industry. (23)

Entry requirements

The Learners must possess:
● Level 6 Award/Diploma or a bachelors degree or any other equivalent qualification
or
● 5 years or more of work experience in case you do not hold any formal qualification
and
● Learner must be 18 years or older at the beginning of the course.



International Students can apply

Joining our world will be life-changing with a student body representing over 157 nationalities.

LSIB is truly an international institution with history of welcoming students from around the world. With us, you're not just a student, you're a member.

Course Content


Customer-Centric Food Service Management •
Food Service Operations and Supply Chain Management •
Menu Planning and Product Development •
Food Safety and Quality Control •
Customer Relationship Management in Food Service •
Food Service Marketing and Branding •
Financial Management in Food Service •
Human Resource Management in Food Service •
Food Service Technology and Innovation •
Sustainable Food Service Practices and Environmental Management

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration

The programme is available in two duration modes:

12 Months: GBP £7700
18 Months: GBP £6700
This programme does not have any additional costs.
The fee is payable in monthly, quarterly, half yearly instalments.
You can avail 5% discount if you pay the full fee upfront in 1 instalment

Payment plans

12 Months - GBP £7700

● Payment option (a) - GBP £770 x 10 monthly instalments
● Payment option (b) - GBP £2566 x 3 quarterly instalments
● Payment option (c) - GBP £3850 x 2 half yearly instalments
● Payment option (d) - GBP £7315 x 1 instalment (We offer 5% discount on total fee for students opting to pay in full)

18 Months - GBP £6700

● Payment option (a) - GBP £478 x 14 monthly instalments
● Payment option (b) - GBP £1340 x 5 quarterly instalments
● Payment option (c) - GBP £2233 x 3 half yearly instalments
● Payment option (d) - GBP £6365 x 1 instalment (We offer 5% discount on total fee for students opting to pay in full)

Our course fee is upto 40% cheaper than most universities and colleges.

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Accreditation

Stage 1 (Delivered by LSIB):
The programme involves delivery through on-line Learning Management System (LMS). This stage leads to award of Level 7 Diploma in Strategic Management and Leadership. Credits earned at this stage - 120 credits (60 ECTS).

Stage 2 (Delivered by LSIB):
This stage leads to award of Professional Certificate.

Stage 3 (Delivered by the University / awarding body)
On completion of the diploma programme you progress / Top up with Degree through a UK University for progression to the MBA degree. The stage 3 is delivered via distance learning by faculties from the University / awarding body. Credits earned at this stage - 60 credits (30 ECTS).

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  • 1. Complete the online enrolment form and Pay enrolment fee of GBP £10.
  • 2. Wait for our email with course start dates and fee payment plans. Your course starts once you pay the course fee.
  • Apply Now

Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Key facts about MBA with Professional Certificate in Customer-Centric Food Service

The MBA with Professional Certificate in Customer-Centric Food Service is a unique and specialized program that combines the rigors of an MBA with the specific focus on the food service industry.
This program is designed to equip students with the knowledge and skills necessary to succeed in the competitive food service market, where customer satisfaction and loyalty are paramount.
Through a combination of coursework, case studies, and industry projects, students will learn how to develop and implement customer-centric strategies that drive business growth and profitability.
The program's learning outcomes include the ability to analyze customer needs and preferences, develop effective marketing and sales strategies, and create a customer-centric culture that drives loyalty and retention.
The duration of the program is typically 12-18 months, depending on the institution and the student's prior experience and education.
The program is highly relevant to the food service industry, which is experiencing rapid changes in consumer behavior and preferences.
With the rise of online ordering and delivery, restaurants and food service providers must adapt to changing customer expectations and preferences.
The MBA with Professional Certificate in Customer-Centric Food Service is designed to equip students with the skills and knowledge necessary to succeed in this rapidly evolving industry.
By combining the rigor of an MBA with the specific focus on the food service industry, this program provides students with a unique and valuable education that sets them apart from their peers.
Graduates of the program will be well-positioned to succeed in leadership roles in the food service industry, where customer satisfaction and loyalty are essential for business success.
The program's industry relevance is further enhanced by its focus on customer-centric strategies, which are critical to driving business growth and profitability in the food service industry.
Overall, the MBA with Professional Certificate in Customer-Centric Food Service is a unique and valuable program that provides students with the skills and knowledge necessary to succeed in the competitive food service market.

Why this course?

Customer-Centric Food Service is a vital aspect of the hospitality industry, with the UK market being no exception. According to a report by the Centre for Retail Research, the UK's food service industry is projected to reach £147.8 billion by 2025, with customer experience playing a crucial role in driving growth.
Year Growth Rate
2020 2.5%
2021 3.2%
2022 3.8%
2023 4.5%
2024 5.2%
2025 5.8%

Who should enrol in MBA with Professional Certificate in Customer-Centric Food Service?

Ideal Audience for MBA with Professional Certificate in Customer-Centric Food Service Are you a food service professional looking to elevate your skills and knowledge in customer-centric management?
Demographics: Typically, our ideal candidates are food service managers, owners, or directors from the UK hospitality industry, aged 25-50, with 3-10 years of experience.
Skills and Knowledge: Our ideal candidates possess a strong understanding of food service operations, customer service principles, and business management. They are also familiar with UK food safety regulations and have a passion for delivering exceptional customer experiences.
Career Goals: Our ideal candidates are driven to enhance their leadership skills, improve customer satisfaction, and increase revenue growth in the food service industry. They are looking for a competitive edge to take their careers to the next level.